Noosa, Queensland, Australia 

One of our families favourite day trip destinations is Noosa. We love the amazing beaches, walking trails and food.  It is very special to us as we got married on the beach 8 years ago not far from Hastings Street. Our children love exploring and having a great time trying new foods there as well….

Tuna Pasta Sauce with Urban Salt!

The new and amazing all natural Urban Salt is a hit! The new chicken salt in my opinion! I added it to my tuna sauce and it was amazing! Make a standard white sauce and add cheese, I added Country onion and chives dip mix and a teaspoon of urban salt! Serve with pasta or…

Essential Oils

     Who uses essential oils in their daily lives?  I only received these oils today and I’m loving them already. Such amazing properties. What is your favourite blend? 

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Click Here to Follow My Facebook Page Lots of new recipe ideas, giveaways and hints and tips!    

Loaded Sweet Potatoes

We love sweet potatoes in our household as hubby is a gym junkie! Cut sweet potatoes in half, place into a baking dish and bake at 180-200 degrees for approx 45 minutes or until the centre is soft. Remove from oven and mash centre with a fork until light and fluffy. I topped these with…

Easter Egg Creamed Rice 

Who still has a lot of leftover chocolate after Easter? We sure do and the kids aren’t too fussed on eating it. I cooked up a large pot full of rice for dinner and thought why not make a cheats creamed rice. Ingredients: 1-2 cups of cooked medium grain white rice 1 and a half…

Glazed Pecans 

 One of my favourite products to use is Agave Necatar. You can buy this from any good health food store. Ingredients: Pecans A good squirt of Agave nectar to coat pecans  1 tablespoon of brown sugar 1 teaspoon of ground French Perfume salt  A good grind of Pepper. I used Chai Shiraz Smoked Peppercorns Method:…

Share with me your Get well soon tips 

I have had severe hayfever which has turned into a sore throat and cold now! Share your tips with me on how your overcome feeling under the weather quickly.  Ren xx   

Concious Foodie’s AMAZING Cake!

While Browsing Facebook – (One of my FAVOURITE hobbies LOL) I came across this delicious looking cake recipe. FOR THE RECIPE CLICK HERE <—– The gorgeous Emily Holmes from the The Concious Foodie created this to die for recipe!   My Cake Version: Ingredients: ½ cup coconut flour ½ cup carob powder 1 teaspoon bicarbonate…

300 Fan Giveaway!

Thanks to Everyone for supporting my page! Keep sharing the love and subscribing to my posts. Shortly there will be a 300 liker giveaway on my page! Invite your friends to like Foodie Mumma Ren Stay tuned for my new cooking adventures. Ren xx  

Crusty Cob Loaf

Originally posted on foodiesnationblog:
Thanks to Foodie Mumma Ren for another delicious recipe! Today she shares her cob loaf recipe! Every family has their own special cob loaf recipe. I have used this basic cob loaf recipe for years. Of course now with the addition of Yiah it is just perfect. Soften cream cheese. Pour…