Category: Puddings
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Hot Cross Bun Indulgent Pudding
I have had a craving for bread and butter pudding however I am not an egg fan. Every time I’ve eaten it before, it has been wayyyy too eggy for my taste. I hope you enjoy my indulgent version of the recipe. Ingredients: Method:
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Choc Raspberry Self Saucing Pudding
1 cup self raising flour, sifted 3 tablespoons Choc Raspberry Truffle powder or cocoa (reserve 1 tablespoon for sauce) 1/2 cup brown sugar plus 1 tablespooon extra for sprinkling on top 1/2 cup milk 1 egg, lightly beaten 60g butter melted and cooled 1 1/4 cups boiling water Mix Brown Sugar, Flour and Choc Raspberry…
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Easter Egg Creamed Rice
Ingredients: 1-2 cups of cooked medium grain white rice 1 and a half cups of milk (you may need to add a little more depending on how thick you like your sauce) Easter eggs. I used 1 large egg and 3 small Lindt bunnies. Method: I made mine in my Kenwood kcook but this can…