Category: Baking
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Crinkled Gingerbread Biscuits
Huge thank you to Dee Simpson for allowing me to share her Gran’s special family recipe. These look absolutely wonderful and I’m sure they will become a family favourite in your home. Ingredients Method: 1. Melt butter and golden syrup, let cool. 2. Throw everything into a large bowl, mix well. 3. Roll into teaspoon…
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Beetroot, Banana & Chocolate Muffins
Foodie Mumma Ren’s Tips: lovebeets #supportaussiefarmers #australiangrown #colessupermarkets #foodiemummaren #shoplocal #food #lunchbox #healthy
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Cornflake Cookies
🍪 Cornflake Cookies 🍪 🔅Method🔅 These are a firm favourite in our household! Perfect for lunch box snacks 💜 #foodiemummaren
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Garlic & Cheese Naan
This recipe is based on the wonderful recipe from Lailah (Thermomumma). I used a Thermomix to make the Naan dough. You could do this by hand too. Ingredients: Method: Thanks Lailah for allowing me to share your recipe. It is much appreciated. Here are some possible filling ideas: 🔹 Spinach, cheese and garlic 🔹 Coriander…
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Hot Cross Bun Indulgent Pudding
I have had a craving for bread and butter pudding however I am not an egg fan. Every time I’ve eaten it before, it has been wayyyy too eggy for my taste. I hope you enjoy my indulgent version of the recipe. Ingredients: Method:
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🍪 Cornflake Cookies 🍪
Ingredients: 250g butter, chopped, at room temperature 1 cup Caster sugar 2 eggs 1 tablespoon vanilla 2 cups Self-Raising flour, sifted 4 cups Cornflakes 1 cup milk choc chips Method: 1.Preheat oven to 180°C. Line 4-5 large oven trays. 2.In a large bowl, cream butter and sugar together until light and fluffy. (I use an…
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Caramilk Blondie Brownies
Ingredients: • 180g Caramilk Chocolate broken into small pieces • 150g butter, softened • 50g Caster sugar • 1 cup Plain flour • 1 teaspoon Baking Powder • 3 eggs • 1 tsp Vanilla Method: 1. Preheat the oven to 150 degrees if using a timber box. Otherwise preheat to 170 degrees. 2. Prepare your…
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Simple Banana 🍌 Bread
This is a recipe I’ve used for years ❤️ Ingredients: Method: Happy baking. Renita xx
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Melt & Mix Fudge
Ingredients: Method: 1.Add Choc Melts & Butter to a bowl, microwave on high until melted. This took 2 minutes in my microwave. Remove, stir well. 2.Add Chocolate Powder of your choosing & condensed milk. 3.Stir to combine. 4.Pour into lined brownie pan, put into the fridge to set. 6.Allow approx. 3 hours to set. 7.Remove…
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Gluten Free Macadamia Florentines
Optional: Melted Milk or Dark Chocolate to coat the bottom of the biscuits and white chocolate to drizzle over the top. Method: 1. Preheat your oven to 160 degrees (fan forced) 2. Line 3-4 trays with baking paper and set aside. 3. In a large bowl, add your dry ingredients apart from the chocolate. 4.…
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Pie Maker Doughnuts
Ingredients: Your choice of fillings Extra melted butter and cinnamon sugar to coat Method: Thank you Christie for creating the recipe. It is lovely.
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Passionfruit & Orange Curd Tea Cake
Ingredients: Cake: 1 cup Self Raising flour70g butter 1 egg1/4 cup Caster sugar1/4 cup milk Curd: See my Passionfruit & Orange Curd recipe Method:
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Passionfruit & Blood Orange (Or Orange) Curd/Butter (Thermomix)
Ingredients: 40g Passionfruit Pulp 30g Orange juice 80g of Caster sugar 2 eggs 85g of butter, cut into pieces Method: Insert your butterfly whisk. Place juice, sugar, eggs and butter into the mixing bowl. Cook for 9 minutes at 80 degrees/speed 3. You may need to cook it for a few more minutes. Place into…
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Unicorn Inspired Cupcakes
Ingredients: Method: 1. Cream butter and sugar. 2. Line a muffin/patty pan tray with papers. 3. Preheat oven to 180 degrees. 4. Add in 1 egg at a time and gradually add flour to the mix. 5. Add white chocolate powder. Keep mixing well. 6. Add milk and Vanilla. Mix again until well combined. 7.…
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Caramel Coconut Slice
Ingredients: 2 cups of Plain flour 1 cup of Caster sugar 3 eggs 125g of cold butter, cut into cubes 1 teaspoon of Flavourista Vanilla Syrup 3/4 cup of your choice of filling (Jam, Caramel Sauce etc) 2 cups of coconut Method: 1. Preheat oven to 180 degrees. 2. Grease and line a lamington tin.…
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Mini Muffin Pancakes
Recipe: Add in your choice of mix ins Bake in an oven approximately 160 degrees for 15 minutes. These will puff up like mini muffins 🧡🧡🧡 Making mini pancakes in my mini muffin tray! A great way to use up the leftover Easter eggs! #foodiemummaren
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Caramel Sweet Potato Mud Cake
Thank you to #goaheadmakemylunch for the recipe. I have modified it slightly (reduced the sugar and increased the sweet potato) Ingredients: 300g sweet potato 200g white chocolate 150g Butter 30g water 200g Dark Brown Sugar 250g Self Raising Flour 2 eggs 1 tablespoon caramel syrup 1/2 teaspoon Baking Powder Method: 1. Chop sweet potato 5…
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Orange and Lime Curd – Thermomix
Ingredients: Method: Tips: I use this Curd to top our homemade Yoghurt and Granola. Fill Muffins with the Curd for a special treat
