Ingredients: 

• 4 Eggs
• 1/4 cup Milk
• Handful of chopped Spinach
• 1 grated Carrot
• 1/2 cup chopped Salami
• 1/4 cup grated or shaved Cheese of your choice 
• 1 tablespoons Tuscan Capsicum Pesto Dip Mix
• Light Pampas Puff Pastry

Method:

1. Whisk eggs milk and dip mix.

2. Add remaining ingredients and stir well.

3. Preheat pie maker and while waiting cut your pastry to size. I left some of the quiches open (without the top)

Cool for approximately 10 minutes. 

• Use whatever fillings you have in the fridge. 
• Mushrooms
• Spinach
• Feta
• Sweet Potato
• Pumpkin
• Rocket
• Capsicum
• Tomato
• Carrot
• Smoked salmon
• Roast chicken
• Onion
• Garlic