My wonderful in laws gave us a massive amount of mulberries from their tree! What else to make on a cold, rainy night but a yummy crumble.
Ingredients:
Method:
To make your crumble.
In a bowl Rub butter into flour and mix remaining ingredients apart from mulberries and apples.
Place mulberries and apples into a baking dish. Top with the crumble. Bake until crumble is golden brown and apples are soft. Serve with custard or ice cream.
Happy Cooking Ren xx
Bitesize_Jade
Mmmmm. Mulberry crumble is such a brilliant idea.. I also love the idea of adding the chai flavour in too.