My family loves tuna and pasta so I thought why not combine the two and put a different spin on things
Veges of your choice ( I used cauliflower, broccoli, carrot, leek, zucchini and mushrooms) chopped finely
Large tin of drained tuna
Seasoning of your choice use fresh herbs such as chives. I used country onion and chive dip mix.
Prepare your cheese sauce
Add tuna and Veges and gently cook until Veges are soft
Commence assembling your lasagne by starting with a little of the mix at the bottom of the tray