Ingredients:

• 1 small wedge of soft blue cheese

• 1 small tub of sour cream
• 1/2 cup of Kewpie Mayonnaise
• 1 teaspoon of Dill
• Salt and pepper to taste
• 2 tablespoons of lemon juice
• 1 small clove of garlic (optional) diced finely

Method:

1. Place all ingredients into a blender/food processor / Thermomix and blend until smooth. (I like to have a few chunks of blue cheese through the sauce)

2. Serve with chicken wings or use as a dip with vegetable sticks or biscuits