Satay Chicken Burgers

Ingredients:

To make the patties:

• 500g Chicken mince
• 1/4 cup finely chopped spring onion
• 1 carrot grated
• 1 teaspoon paprika
• 1/4 teaspoon Field Mushroom Salt

To make the satay sauce:

• 1/2 cup of crunchy peanut butter
• 1 tin of coconut milk. ( I make mine up from a packet of coconut milk powder)
• 1 tablespoon of brown sugar
• 1 tablespoon of satay spice ( STAY TUNED STILL IN THE TESTING PHASE….)

Add all ingredients to a small saucepan and stir until sauce thickens and colour changes to a light brown colour.

This sauce is absolutely delicious and can be used in many ways

• Pizza
• Pies
• Satay skewers
• Meatball dipping sauce