One of our go-to easy weeknight meals is Curried Sausages.

This is my version of it. You can jazz it up however you like.

Ingredients:

• 1 packet of Sausages (approx. 8)
• I large Onion, diced
• 1 cup of frozen Peas
• 1/2 a Sweet potato, sliced thinly
• 1 sachet of tomato Paste (50g)
• 1 tablespoon coconut or brown Sugar
• 1 Carrot, sliced thinly
• 1 tin of Coconut milk
• 2 tablespoons of Flavourista Korma Curry spice 

Method:

1. Brown sausages and slice into pieces.
2. Brown onion and return sausage pieces to the pan.
3. Add in sweet potato and carrot.
4. Add coconut milk, Korma curry, brown sugar and tomato paste.
5. Stir well and simmer until cooked.
6. Add in peas and cook for 2 minutes.
7. Serve with steamed rice Tip: I stir my cooked rice through the sausage mixture for a Curried risotto type of dish.
8. This meal freezes very well.