Tumeric Chai White Choc Cheesecake – Linda Russell

Tumeric white chocolate latte cheesecake so delicious I’m surprised it actually made it in the dish. 

Ingredients 

1pk choc ripple biscuits crushed mixed with 2Tbs butter for the base 

2 Philly 

2 tbsp Tumeric Chai White Chocolate  powder 

1 tin condensed milk 

300mls thickened cream 

Method

Beat all together  

Add 2tsp gelatin mixed in quarter cup hot water 

Beat 30 secs pour over base chill over night  

Beautiful. ENJOY

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